All Purpose Diversity Flour (Stoneground)

Experience the true taste of nourishment. Grove & Meadow’s Stoneground Diversity Flour is made from six nutrient-rich whole grains, carefully milled to preserve flavor, texture, and natural nutrition.

Perfect for baking, cooking, or everyday family meals. This all-purpose flour brings wholesome balance and earthy depth to everything you make.

Made from: Sorghum, Millet, Maize, Amaranth, Barley & Wheat
Why You’ll Love It:
✔️ 100% natural and stoneground
✔️ Rich in fiber, protein, and minerals
✔️ Locally crafted in Kenya

Bake. Nourish. Thrive.