Kijani Fermenté Herby Pate (150g)

KSh250.00

Green, bright, and tangy: cultured cashew pate blended with moringa, basil, and parsley. Lush texture meets herb-garden flavour - perfect for mezze, sandwiches, crafting into dips and canapés.

  • Ingredients: cashew nuts, coconuts, garlic, live cultures, salt, lime juice, basil, moringa, parsley
  • Dairy free
  • Local Kenyan ingredients you can trust
  • All our products are designed to be good for your gut and good for the planet too!
  • KEBS approved and created in our ISO certified facility to ensure they are perfectly safe for your family.

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